Gusto Mandorla

From Maxtris Maestri Confettieri selection, a classic Spanish Peeled Almond caliber 40 in a thin layer of sugar.

Toasted almond dragees in white and dark chocolate in assorted flavors

Toasted almond dragees in white or dark different tastes flavored chocolate (babà with cream, pastiera napoletana, cheese and pear cake, sfogliatella napoletana, caprese cake)

Toasted almond dragees in milk, dark and gianduja hazelnut milk chocolate with chopped hazelnuts, in a thin layer of sugar.

Toasted almond dragees in white wild berries flavored chocolate, in a thin layer of sugar.

Avola toasted almond in thin lemon flavoured sugar.

 Toasted almond in white babà with cream flavored chocolate in a thin layer of sugar.

From Spanish caliber 38 Almonds, a fine sweet dragees covered with a thin layer of sugar.

Toasted almond dragees in milk and dark hazelnut flavored chocolate.

Toasted almond dragees in white and dark cream flavored chocolate

Toasted almond in white lemon flavored chocolate, in a thin layer of sugar.

Toasted almond dragees in white peach flavored chocolate, in a thin layer of sugar.

Toasted almond dragees in dark and white chocolate in a thin layer of sugar.

Toasted almond dragees in milk nougat flavored chocolate

Toasted almond dragees in white pear and cinnamon flavored chocolate, in a thin layer of sugar.

Da Enzo Miccio arriva una collezione esclusiva dai colori pastello molto eleganti e delicati.L'Enzo Miccio Nuance Malva è costituito da una mandorla tostata ricoperta da cioccolato bianco al gusto di Affogato all'Amarena e...