Confetti

Confetti con mandorla tostata ricoperta di cioccolato bianco e fondente, con granella di biscotto.

Extra dark chocolate dragees (cocoa min. 70%) with a soul flavored coffee liquor.

White chocolate with pieces of biscuit and dark chocolate, in a thin layer of sugar.

Toasted almond in white ricotta and pear cake flavored chocolate, in a thin layer of sugar.

Soft heart of milk chocolate and hazelnuts covered with milk chocolate and a thin layer of sugar.

Mandorla tostata ricoperta da cioccolato bianco ai gusti assortiti di frutta (amarena, fragola, banana, arancia, cocco, limone e mela verde) e da un sottile strato di zucchero.

Soft heart of milk chocolate and hazelnuts covered with milk chocolate and a thin layer of sugar.

Toasted almond dragees in white wild berries yogurt flavored chocolate, in a thin layer of sugar.

Fine Avola peeled almond (caliber 40), in a thin layer of sugar.

I Maxtris Arachì sono un connubio irresistibile tra tradizione americana e gusto: una deliziosa equazione che soddisfa i palati più esigenti grazie al finissimo cioccolato al latte, alle arachidi tostate...

Mandorla tostata ricoperta da cioccolati assortiti e da un sottile strato di zucchero.

Toasted almond dragees in white or dark different tastes flavored chocolate (babà with cream, pastiera napoletana, cheese and pear cake, sfogliatella napoletana, caprese cake)

Toasted almond dragees in dark and white chocolate in a thin layer of sugar.

Toasted hezelnut dragees in dark and white chocolate with sugar crystals.

Toasted hazelnuts in dark and white chocolate in a thin layer of sugar.

Toasted hazelnuts in dark and white chocolate in a thin layer of sugar.