Confetti

Toasted almond dragees in dark and white chocolate in a thin layer of sugar.

Toasted hezelnut dragees in dark and white chocolate with sugar crystals.

Toasted hezelnut dragees in dark and white chocolate with sugar crystals.

Toasted almond dragees in dark and white chocolate in a thin layer of sugar.

Toasted almond dragees in dark and white chocolate in a thin layer of sugar.

Toasted almond in dark and white sicilian cannolo flavored chocolate, in a thin layer of sugar.

Soft heart of milk chocolate and hazelnuts covered with milk chocolate and a thin layer of sugar.

Toasted hezelnut dragees in dark and white chocolate with sugar crystals.

Dark chocolate dragees (cocoa min. 70%) filled with liqueur flavored cherry.

Toasted hazelnuts in dark and white chocolate in a thin layer of sugar.

Fine Avola peeled almond, in a thin layer of sugar.

Soft heart of milk chocolate and hazelnuts covered with milk chocolate and a thin layer of sugar.

Mandorla tostata ricoperta da cioccolato fondente e bianco e da un sottile strato di zucchero.

Toasted almond dragees in milk, dark and gianduja hazelnut milk chocolate with chopped hazelnuts, in a thin layer of sugar.

Toasted almond dragees in milk chocolate and milk chocolate with gianduja nut, in a thin layer of sugar.

Soft heart of milk chocolate and hazelnuts covered with milk chocolate and a thin layer of sugar.