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Toasted hazelnuts in dark and white chocolate in a thin layer of sugar.

Toasted almond dragees in white or dark different tastes flavored chocolate (babà with cream, pastiera napoletana, cheese and pear cake, sfogliatella napoletana, caprese cake)

Nocciola tostata ricoperta da cioccolato ai gusti assortiti (caramello, cioccolato bianco, cioccolato al latte e gianduia) e da un sottile strato di zucchero.

Prova il nuovo snack di confetti Maxtris creato in collaborazione con lo chef due stelle Michelin Ernesto Iaccarino.Questo snack stellato è come un concerto di limoni sul tuo palato! Gusta...

Mandorla tostata ricoperta da cioccolato bianco o fondente ai gusti assortiti (cheesecake, ricotta e pera, tiramisù e classico) e da un sottile strato di zucchero.

Toasted almonds dragees with white chocolate gin tonic flavored.

Toasted hazelnuts in different tastes flavoured chocolate (caramel, white chocolate, milk chocolate and gianduia milk chocolate) in a thin layer of sugar.

Fine peeled Sicilian Almond caliber 37, covered with thin layer of sugar.

Toasted almond dragees in milk chocolate and milk chocolate with gianduja nut, in a thin layer of sugar.

Cereal in milk chocolate, in a thin layer of sugar.

Toasted almond in dark and white chocolate in a thin layer of sugar.

5 Soft meringues with almond flour and a tasty flavoured vanilla filling.

Mandorla tostata ricoperta da cioccolati e gusti assortiti e da un sottile strato di zucchero.

Toasted and salted almond dragees in white vanilla flavored chocolate, with meringues granules and essential oil lemon.

Toasted almond dragees in white chocolate in assorted flavors (lemon, pistachio, ricotta and pear, cassata siciliana), in a thin layer of sugar.

White, dark, milk chocolate and gianduja different tastes flavoured chocolate (chantilly cream, cremino, chocostè, and raspberiies yogurt), in a thin layer of sugar.