Pink

White chocolate in milk chocolate, in a thin layer of sugar.

White chocolate in white mix fruit flavored chocolate in a thin layer of sugar.

Toasted almond dragees in white or dark different tastes flavored chocolate (babà with cream, pastiera napoletana, cheese and pear cake, sfogliatella napoletana, caprese cake)

Fine Avola peeled almond, in a thin layer of sugar.

Nocciola tostata ricoperta da cioccolato fondente e bianco e da un sottile strato di zucchero.

From Maxtris Maestri Confettieri selection, a classic Spanish Peeled Almond caliber 40 in a thin layer of sugar, individually packed.

Confetti con Nocciola tostata ricoperta da cioccolato bianco e fondente e da un sottile strato di zucchero.

Fine peeled Sicilian Almond caliber 37, covered with thin layer of sugar.

Toasted almond dragees in white and milk chocolate, with chopped pistachio nuts, in a thin layer of sugar.

From Spanish caliber 36 Almonds, a fine sweet dragees covered with a thin layer of sugar.

Soft heart of milk chocolate and hazelnuts covered with milk chocolate and a thin layer of sugar.

White and milk chocolate with soft filling cream flavored chocolate.

Avola almond dragees caliber 40, in a thin layer of sugar.

Scopri il delizioso Vassoio Two Milk Rosa, un confetto irresistibile al doppio cioccolato: una deliziosa combinazione di cioccolato al latte e cioccolato bianco, ricoperti da un sottilissimo strato di zucchero...

Toasted hazelnuts in dark and white chocolate in a thin layer of sugar.

From Maxtris Maestri Confettieri selection, a classic Spanish Peeled Almond caliber 40 in a thin layer of sugar.