Wedding

Toasted hazelnuts in dark and white chocolate in a thin layer of sugar.

Toasted hazelnuts in different tastes flavoured chocolate (three chocolate, white and dark chocolate, dark chocolate and gianduia milk chocolate with chopped hazelnuts) in a thin layer of sugar.

Mandorla tostata ricoperta da cioccolati assortiti e da un sottile strato di zucchero.

Fine Avola peeled almond, in a thin layer of sugar.

Toasted almond in dark and white chocolate in a thin layer of sugar.

Toasted almond in white cheesecake flavored chocolate in a thin layer of sugar.

Toasted hazelnuts in different tastes flavoured chocolate (three chocolate, white and dark chocolate, dark chocolate and gianduia milk chocolate with chopped hazelnuts) in a thin layer of sugar.

Mandorla tostata ricoperta da cioccolato bianco ai gusti assortiti (yogurt ai frutti di bosco, babà con panna, delizia al limone, cassata siciliana, torta ricotta e pera) e da un sottile...

Toasted almond dragees in white and dark chocolate, with biscuit granules (1%).

White chocolate in milk and dark chocolate, in a thin layer of sugar.

Toasted almond dragees in white and dark liquorice and mint flavored chocolate, in a thin layer of sugar.

From Maxtris Maestri Confettieri selection, a classic Spanish Peeled Almond caliber 40 in a thin layer of sugar, individually packed.

Da Enzo Miccio arriva una collezione esclusiva dai colori pastello molto eleganti e delicati.L'Enzo Miccio Nuance Tortora, dal sapore dell'autentico espresso napoletano, è costituito da una mandorla tostata ricoperta da...

Toasted almond dragees in white and dark sacher cake flavored chocolate, in a thin layer of sugar.

Toasted almond in milk caramel and salt flavored choccolate in a thin layer of sugar.

Toasted hazelnuts in dark and white chocolate in a thin layer of sugar.